Honestly Recommended July 2017

DStage

www.dstageconcept.com

What? Easy. Everything. The relaxed decor. The classy service. This is an event, unique in and of itself. A world class experience. Go, try and be astounded. Book now (for November) and see. Save the pennies and the 12 course menu can come in, with drinks, at just over €100.

Seafood at Ribiera Do Mino

http://www.marisqueriaribeiradomino.com/

Top class grills/parilladas filled with prawns and the like. Delicious boiled platters too, piled 25cm high with all manner of other goodies. This is the simplest cooking, but takes no less skill to make the most of the best ingredients going. Take your nutcrackers, don't forget to try the pulpo as a starter.

Queimada at Ribiera Do Mino

http://www.marisqueriaribeiradomino.com/

Hubble, bubble, toil and trouble,
Orujo, slice o' lemon and coffee at the double. 

The legendary Galacian concoction is fully fuelled at RdM. You'll be ladelling liquid fire for a good few minutes, so get a friend to read out the incantation as you go. Not for the foodie faint-hearted or, to be serious for a moment, anyone nervous of naked flames, this is surely the most intense after dinner drink in town.

TweetFollow @honestlymadrid